If you’re like me, you get into a cake project and after you’re done wish you would have written down what you used!!! I have done this SO many times! It’s as simple as a piece of paper and a pencil, but I just get so focused that I don’t think about taking notes while […]
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Posts tagged "Ganache"
Most Commonly Asked Questions
I get a lot of emails from bakers and cake makers with lots of questions. They range from “how I do “x” technique” or “can I have your “x” recipe?” or simply sweet emails with cries for HELP! I try to get back to everyone as soon as I can, but I thought I’d post […]
Buttercream, Fondant, Ganache, Modeling Chocolate, Photo Tutorials, Recipe TutorialsAn Aussie Smoooooothing Technique! – LOVE IT!
My sweet friend Deborah sent me this link to a wonderful Australian cake maker – Not Quite Nigella. There was a fabulous article on how to get smooth sides on their cakes. I just have to say the Australians have the most beautiful, flawless cakes I have ever seen!!! Like Planet Cake…Seriously!??? Are they for […]
Ganache, Photo Tutorials, Structure/BuildingMost Commonly Asked Questions
If you’d like more information on anything you see in this post and would like me to demonstrate everything you see below, take my Craftsy class! Check out THIS post for more information and pictures on all the things I cover in that class!I get a lot of emails from bakers and cake makers with […]
Buttercream, Fondant, Ganache, Modeling Chocolate, Photo Tutorials, Recipe Tutorials